I'm talking about progress.
As I'm sure many of us do, I have a tendency to scan my surroundings and be hard on myself if I can't SEE my work.
I've been kinda sick so I haven't posted in a couple of days. I'm still sick, but feeling well enough to sit with my laptop on my couch. The past few days have produced some good advances towards my goal. I think the MOST important thing for me to remember is that even when my work isn't tangible, it's still progress. For instance, I spent ALL day in bed yesterday, but still on my mind was my vision and goal. So I took mental inventory of what I needed to start clearing out of the storage room. I know what's in there, and what I need and don't need. So I figured out my plan of action for when I'm physically able to execute. That's time saved!
On Wednesday, before I got sick, I found myself without any bread. I started to write it down on my shopping list, then stopped. For almost a year, I made all of my family's bread. I didn't buy a single loaf at the store. Then I didn't one week and told myself I could take a break and buy it just this once. Well that turned into twice, three times, ... etc. So, I haven't made bread in months. I have a strict grocery budget and have not been replacing what I've been using from my canned goods in our food storage. WHY IN THE WORLD am I spending two to three dollars a loaf, about three to four loaves every week and a half, when I can spend about twenty-five cents a loaf by making it myself!? This is about $16 a pay period that I have been robbing away from what could be food storage monies! Do you know how many cans of green beans or corn you can buy with $16!? I made 7 loaves of bread and a dozen dinner rolls that day. You can find the bread recipe I love and use on my calendar below or under the "What's Brandy Making Now?" menu.
This inspired me to, while sick, take a closer look at my grocery/diaper budget. I've broken it down into percentages and created a budget within that budgeted money. I looked at my family's needs and found I could spend less in some areas leaving more for others. This is something I've decided I need to do on a regular, maybe semi-annual, basis. As my kids grow, their needs change. Re-evaluation is a very healthy thing for a budget. You'll find extra or hidden dollars being wasted on things you no longer need or find as important anymore.
While I'm sick, I'm limited in what I can do physically to show progress. But I'm still able to think through things and work out in my head a plan, or calculate needs, thus still being as productive as I can.
Hey Brandy-I love this blog!! Is the honey in your bread recipe really optional? If I don't have honey, do I just leave it out, or replace it. Should I replace it with corn syrup or sugar or something?
ReplyDeleteIt's totally optional! Just leave it out if you don't have it. Thanks for your excitement Jenni! It helps my motivation and makes me feel good too. :)
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